RobRocksFishTank
Moved On
I'm not arguing ethics, I'm stating facts but bad mouthing a place with nothing more than one thin fish is a bit extreme. Using a vet for sick fish is also a bit extreme, at the retail level. I'm fairly certain that is only found at very high end places. We, as hobbyists, need to make responsible purchases. Only then, if the fish gets sick, can we hold the store responsible. Bringing home an obviously sick fish is the responsibility of the buyer, IMHO.