Well I don't have input on these types of fish since I haven't ever considered getting them. Just the
Peacocks.
If I remember correctly, the issue was over the lamb chops pH requirements and that's how this whole thread got tangled.
When it appeared the
peacocks were also in question I just thought I'd give you my experience with them.
You told me you had researched them, (
peacocks) but then it seemed like you didn't want to get the peacocks or the lamb chops?
Just trying to clarify and of course I don't want you think I'm making any suggestions regarding the rasboras.
Thoughts?