phoenix2081
Fish Crazy
- Joined
- Jan 8, 2012
- Messages
- 210
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do you put it in with the rind on or off?
I leave it on.
AshleyT - did you Blanch the slices first? Either boil them or put them in the microwave for a bit. This should also sink them.
I will try the boil / microwave method then leave to cool next time i try. Thanks