kwi
Fish Herder
Oh and I added an airstone, I did have the filter spraybar fully open and rippling the surface, but this just adds a bit more agitation.
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No, thank goodness.Is that the voice of experience....
My cousin did that to me when I was a kid. We went to have breakfast and it was wheatbix. I never liked them so went to put a couple of spoonfulls of sugar on them. My cousin had switched the sugar for salt and the wheatbix got thrown out coz they were salty.It could have been worse. I once made scones and picked up the wrong box - I used salt instead of sugar
I'm using Dr Tim's ammonia dosing to 3ppm, will have to buy plants mail order as very slim choice locally.That is most unusual, though having said that, not all bottles of safe start has active nitrifying bacteria as it depends on how it was transported and whether it was left in cold or hot storage for a while and expiry date, those can have an impact on bacteria life cycle.
What ammonia are you using?
I would add all the live plants that you have, those will likely have bacteria on them.
I'm using Dr Tim's ammonia dosing to 3ppm, will have to buy plants mail order as very slim choice locally.
Do you actually have 2-3ppm of ammonia in the water, or more?I'm using Dr Tim's ammonia dosing to 3ppm, will have to buy plants mail order as very slim choice locally.