well i have allways beliveid that this is true after reading an article, which states:
" as a fish starts to become a bit big for its home, there is a hormone produced which stops the fish's body growing but not the internal organs.
But who wrote the article and what was their background, experience and evidence?
As a rebuttal, (previously found by Bignose) in Development and aging of the liver and pancreas in the domestic carp, Cyprinus carpio: From embryogenesis to 15-year-old fish" by Fishelson L and Becker K in ENVIRONMENTAL BIOLOGY OF FISHES Vol 61 Issume (1) pages 85-97, 2001 it was noted that:
"In 15-year-old experimentally stunted fish (110-120 mm TL) the liver and pancreas resemble those of juvenile fish appearing much healthier than those of 8-10 year old large carp from commercial ponds."
Rather than the internal organs being overgrown and misshapen it would appear they were
healthier than those of younger fish allowed to reach a natural size. One caveat is that Fishbase gives a max SL size of 120cm for these fish, so they have been stunted by around 10% at most as far as I can see.
There is plenty of research (mostly on farmed fish for fishing or the food market) on how less than optimal conditions causes a reduction in growth rate which will often never be caught up. I don't recall reading this will definitely lead to a shorter life.
With regards to the effects of stunting, well it will depend on what causes it. It is believed that (at least) some fish have the stunting system as an evolutionary aid for when they find themselves in small bodies of water with lower amounts of food they don't grow too large too quick. Exactly how they do this is not entirely known and there have been a number of discussions towards a hormone or chemical of some kind given off by the fish.
One thing that goes against chemicals would be that with regular water changes we would water down anything of this nature and reduce its effect. Further, in a medium sized body of water it would take a lot to notice (but then a closed system (no water changes) found equal growth rate in fish over a year and in that time one would expect the chemical/hormone to build up even in the professional sized quarters_. Perhaps, therefore, any hormones are delivered internally. No one really seems to know for sure at this point.
For those with a short attention span:
tl;dr: there appears to be some support for a growth inhibiting chemical within fish but if it exists it restricts
all growth, not everything but the organs and stunting may not be the most horrendous thing you can do for a fish.