I am not much when it comes to chemistry, but I can relate my experience with pH and crushed coral, dolomite and aragonite (the three individually, not collectively). Using just half a cup of dolomite in the canister filter on my 115g tank, the pH went from at or below 5 up to 6.5 and remained there for several years. Later, using either crushed coral or aragonite, half a cup in the same tank filter, the pH went from 6.4 up to 7.6 literally overnight. My GH/KH both times was near zero. In the coral/aragonite case, the municipal water authority was adding soda ash to raise the low pH to around 7.0, whereas with the dolomite nothing was being added to the municipal water. Same source.
With wild caught or soft water sensitive fish, this is a concern, so I am no longer using any of these.
Byron.
With wild caught or soft water sensitive fish, this is a concern, so I am no longer using any of these.
Byron.