You guys are talking about such a low Ph that most fish will just turn belly up if subjected to. How would ammonia matter then
And now for a few interesting factoids;
Most of the worlds blackwater rivers are in the Amazon basin or the southern USA.
The longest left tributary of the Amazon is the Rio Negro which is also the longest blackwater river in the world. The pH of the river is about 4.5. Here is a link to about 200 of the different fish found there
http/fish.mongabay.com/data/ecosystems/Rio%20Negro.htm
Now most fishkeepers may never keep the wild variants- but the list includes such rare fish as discus, angels, plecos, corys, Apistos, all kinds of dwarf cichlids.......
Just because the average fish keeper may never keep any of these amazing fish as wild caughts does not mean no fish keepers do. And the science of this all does not change just because one doesn't.
So, the fact may be that for most fish keepers having a pH under about 6.5 causes problems with cycling and that under 6.0 it is impossible for them. Moreover, most hobbyists may never have to deal with this. But the fact remains that nitrification can and does occur in acid waters and that it is done by the very same kinds of bacteria that are at work in the higher more common tank pH levels.
Saying that a pH drop to about 6.5 and below causes complications with the "normal" cycling process is one thing, saying it can't be done or that fish keepers with tanks at a pH <6.0 must change water almost daily to keep fish in it simply is not factual. This is how all the urban myths of fish keeping get started and kept alive.
I suggest it would be better stated to say:
In regards to cycling it is difficult for most fish keepers to deal with pH drops to 6.5 and below. As such they are to be avoided since they can impede the cycling process in most tanks. However, it is possible to establish nitrification at lower pH levels (down to 4.0 or lower) given sufficient time and experience.