.

[Betta5]

my grandad used to eat pot noodle with tea, like mixed together and i was like whats the point and he said "I love them both and i can be bovverd to eat them seperatly", lazy bum!

I dont eat much other than, friut and veg (and chicken) so whatever i mix comes out normal.

 

[chardonnay1000]

cold boiled potatoes from the fridge dipped in salad cream,,,mmmmmmmmmmm yummy

 

[The-Wolf]

chillie, cheese and mango chutney, fried egg sandwhich

take 2 slices of bread, butter them (don't use marg!)
place one slice on a plate
add chillie sauce and some cheese
then add and a good heap of mango chutney (tablespoons worth is good)
add more cheese
place the fried egg (preferably fried in lard or butter) on top
add more cheese
and the another peice of buttered bread

use hands to eat, before the bread melts

 

[Betta5]

chillie, cheese and mango chutney, fried egg sandwhich

take 2 slices of bread, butter them (don't use marg!)
place one slice on a plate
add chillie sauce and some cheese
then add and a good heap of mango chutney (tablespoons worth is good)
add more cheese
place the fried egg (preferably fried in lard or butter) on top
add more cheese
and the another peice of buttered bread

use hands to eat, before the bread melts

WOW, high in sat fats or what!!! well if you like it

 

[chardonnay1000]

chillie, cheese and mango chutney, fried egg sandwhich

take 2 slices of bread, butter them (don't use marg!)
place one slice on a plate
add chillie sauce and some cheese
then add and a good heap of mango chutney (tablespoons worth is good)
add more cheese
place the fried egg (preferably fried in lard or butter) on top
add more cheese
and the another peice of buttered bread

use hands to eat, before the bread melts

Didnt elvis die from eating too many sandwichs similar to that one, it was like a zillion calories

 

[The-Wolf]

I have no idea of the calories in that sandwhich and don't really care either.
the OP asked for Weird/oddball But Yummy Recipes and this is mine.

 

[The-Wolf]

a chutney (UK spelling) or chatni in Urdu or Hindi is a spicy condament
often used in Indian dishes as a side dip for pompadoms, it comes in many flavours from coconut to onion.
my fav is mango, which is made from unripened mangos and has a nice zing to it.

 

[sianeds]

Fresh hot buttery white toast with a thick spread of peanut butter then covered in hot hot hot baked beans with salad cream on top

also.....make up some supernoodles in a bowl....put a cup-a-soup in the water used to make the noodles then thicken it with instant mash till it goes like a paste

heinz cream of tomato soup with a hot sausage roll and lots of black pepper (not weird but oh so yummy)

blue/rare rump steak sliced thinly and dipped in english mustard with fresh strawberries and thinly sliced tangerine ..(I learned this one in catering college!!! )

 

[Betta5]

sounds nice apart from the last one

 

[sianeds]

I am full of tasty recipes!!

I can assure you the bloodier the steak the better the flavour

 

[-germ-]

Vietnamese weasel coffee, £15 from Selfridges (ooooohhh!!!!)
Ingested then regurgitated by real weasels, apparently it adds to the flavour although it didn't make a great impact on me.
Apparently its traditionally drunk with condensed milk....
I had it black.

Is it beef carpaccio or steak tartar thats just a pile of uncooked, ground steak with a raw egg cracked in the middle?

 

[Miss Wiggle]

steak tartare i think

Ian's still looking for a restaurant that serves it so he can try it cos i sure as hell aint serving him a plate of raw meat! lol i'll cook his steaks blue for him but no further than that

 

[Danno]

Freeze a piece of toast and get some of the ice cream chocolate shell stuff. put the chocolate on the frozen slice of bread and enjoy.

 

[l.michelle]

I loooooooove peanut butter sandwich with grape jam and white bread dipped into brothy chicken noodle soup mmmm

 

[Lynda B]

Mayonnaise and applesauce on fresh white bread.....