What is the GH (general hardness), KH (carbonate hardness) and pH of your water supply?
This information can usually be obtained from your water supply company's website or by telephoning them. If they can't help you, take a glass full of tap water to the local pet shop and get them to test it for you. Write the results down (in numbers) when they do the tests. And ask them what the results are in (eg: ppm, dGH, or something else).
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PLANTS and pH
Unless you have a lot of plants that get lots of nutrients and light, and there is no surface turbulence, the plants will not affect the pH. About the only time the pH of water is affected by plants is when a pond/ aquarium is green soup from single celled algae, or the pond is completely full of plants, and there is no aeration/ surface turbulence.
When plants are photosynthesising they take in carbon dioxide (CO2) and release oxygen (O2). By removing the CO2, the pH can go up. At night when the plants are resting, they take in oxygen and release CO2. This can cause O2 levels to drop and CO2 levels to go up, and this can cause the pH to drop. However, if there is surface turbulence/ aeration, it will push out excess oxygen or carbon dioxide and help keep the dissolved gasses in the water at normal levels. Thus preventing the pH from fluctuating.
Plants will use ammonia, nitrite and nitrate in the water.
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pH is the measurement used to tell us if something is an acid, neutral or alkaline/ base. Pure distilled water has a pH of 7.0 and is considered neutral, and it has no mineral content (0ppm GH/ 0 dGH).
If something breaks down in pure water the pH drops and becomes acidic (pH goes below 7.0).
If minerals are added to pure water the pH goes up and becomes basic or alkaline (pH goes above 7.0).
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If you want to reduce the pH, you can add small amounts of acidic substances like carbon dioxide (CO2), peat moss, drift wood and things like sodium biphosphate to lower the pH. These acids get neutralised by the carbonates/ bicarbonates in the water, and when the carbonates and bicarbonates have been used up, the pH drops.
If you want to raise the pH, you can add sodium bicarbonate, calcium carbonate/ bicarbonate, limestone, sandstone, shells, dead coral skeleton, coral rubble. You add a small amount and monitor the pH over a week. If the pH is still too low, you add a bit more and monitor for another week. When the pH settles at the desired level, you don't add any more.
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Carbonate Hardness (KH) is the measurement of carbonates and bicarbonates in the water. These normally increase the pH. When there are acids in the water, the acids cause the pH to drop. If there are plenty of carbonates/ bicarbonates in the water, they neutralise the acids and help stop the pH from dropping.
To increase the KH you add carbonates and bicarbonates (baking soda is sodium bicarbonate).
When you add carbonates or bicarbonates the pH will go up.
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General Hardness (GH) is the measurement of minerals in the water and usually measures calcium and magnesium chlorides. The more calcium and or magnesium chloride in the water, the harder it is.
To increase the GH you add minerals like calcium chloride and magnesium chloride.
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LOWERING THE HARDNESS
If you have hard water, it contains lots of minerals and it usually contains lots of carbonates and bicarbonates. To lower the hardness, you dilute the hard water with soft water.
Reverse osmosis (r/o) water, distilled water and rain water have no minerals and are types of very soft water. Mixing some of this soft water with the hard water will reduce the GH, KH and pH of the hard water.