nodding_dino
Fish Crazy
Two weeks into my first planted tank (why does it feel like SOOO much longer?) and I have a question about algea...
The med/high light, and ample ferts must be doing the trick, as I am only getting a very small amount of algea. The algea is most noticeable in the front and side glass (as you would expect) and on some of the plants 'older' leaves. The leaves are in a prime spot I guess, with most of their surface area catching the light. The algea is mottled on the leaves, and a brown'ish colour...I'm not too worried about it!
Anyway, I have nothing in the tank which will tidy up the algea, suffice a few (actually very pretty) platies (whom kindly cycled the tank for me), who will occasionaly have a little nibble, but nothing really worth note.
It has always been my plan to add a small plec or two and am quite interested in a farlowella (twig catfish)...
I have been wondering whether you all employ a little cleaning crew to help keep this light coating of algea at bay? If so, I would be interested to hear what you use. It would seem that oto's and Bristlenoses are the cleaner of choice...maybe shrimp too?
Just curious...
ND
The med/high light, and ample ferts must be doing the trick, as I am only getting a very small amount of algea. The algea is most noticeable in the front and side glass (as you would expect) and on some of the plants 'older' leaves. The leaves are in a prime spot I guess, with most of their surface area catching the light. The algea is mottled on the leaves, and a brown'ish colour...I'm not too worried about it!
Anyway, I have nothing in the tank which will tidy up the algea, suffice a few (actually very pretty) platies (whom kindly cycled the tank for me), who will occasionaly have a little nibble, but nothing really worth note.
It has always been my plan to add a small plec or two and am quite interested in a farlowella (twig catfish)...
I have been wondering whether you all employ a little cleaning crew to help keep this light coating of algea at bay? If so, I would be interested to hear what you use. It would seem that oto's and Bristlenoses are the cleaner of choice...maybe shrimp too?
Just curious...
ND