Bruce Leyland-Jones
Fish Aficionado
That's correct...way, way less than your tap water.Thanks so much for the advice
Am I right in thinking still bottled water still has dissolved minerals in it but just a lot less than my tap water? Do you still have to treat the water from a bottle or is it untreated because it isn’t tap water?
Thanks again for your help
I suspect different brands have different mineral contents.
Stuff that is filtered through granite, such as most of the Welsh and Scottish waters, are the softest.
Stuff that goes through limestone, such as Buxton in the Peak District, will be harder.